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Corno di Toro Giallo Pepper Seed
Corno di Toro Giallo Pepper Seed

Corno di Toro Giallo Pepper Seed

Price: $0.99

Quick Facts:

  • Packet Contains: 10 seeds
  • Days to Harvest: 90-110
  • Seed Type: Open Pollinated
Plant Features

Corno di Toro Giallo - An Italian heirloom pepper, Corno di Toro Giallo is named for its horn-like shape, reaching up to 8 inches in length. This pepper ripens from green to a vibrant yellow-gold, offering a mild, slightly sweet flavor with a delicate hint of pepperiness. It’s ideal for grilling, roasting, and adding to salads, bringing a touch of Italy to your garden and kitchen.

Key Features

  • Heirloom Variety: Traditional Italian pepper with a unique shape.
  • Mild, Slightly Sweet Flavor: Excellent for grilling and roasting.
  • Golden Color: Adds color and flavor to dishes.

Pepper Growing Guide

Indoor Sowing (Starting Seeds Indoors)

  • Timing: Start pepper seeds indoors 8â€"10 weeks before the last expected frost date.
  • Containers: Use seed trays, small pots, or cell packs with good drainage. Peppers transplant well, so space for root growth is essential.
  • Planting:
    • Sow seeds 1/4 inch deep, placing 1â€"2 seeds per cell or pot.
    • Cover lightly with soil mix and water gently to ensure even moisture.
  • Germination:
    • Maintain a temperature of 70â€"85°F (21â€"29°C) for optimal germination.
    • Expect seedlings to emerge within 7â€"14 days.
  • Thinning: Thin to one plant per cell or pot after seedlings develop their first true leaves.
  • Transplanting: Harden off seedlings by gradually exposing them to outdoor conditions over 7â€"10 days before transplanting. Transplant outdoors when soil temperatures are consistently above 65°F (18°C) and all risk of frost has passed.

Outdoor Sowing (Directly in the Garden)

  • Timing: In warm climates, pepper seeds can be sown directly outdoors after the last frost date, once the soil has warmed to at least 65°F (18°C).
  • Location: Choose a sunny spot with well-draining, nutrient-rich soil. Peppers require at least 6â€"8 hours of direct sunlight daily.
  • Soil Preparation: Loosen the soil to a depth of 8â€"10 inches and incorporate compost or a balanced fertilizer to improve fertility and drainage.
  • Planting Seeds:
    • Sow seeds 1/4 inch deep, spacing them 18â€"24 inches apart in rows.
    • Space rows 24â€"36 inches apart for adequate airflow and easy access.
  • Watering: Keep the soil consistently moist until germination, which typically takes 7â€"14 days. Once established, water regularly but avoid waterlogging the soil.

General Care Tips for Peppers

  • Sunlight: Provide full sun with at least 6 hours of direct sunlight daily. Peppers thrive in warm temperatures.
  • Watering: Water deeply and consistently, keeping the soil evenly moist but not soggy. Mulch around plants to retain soil moisture and reduce weeds.
  • Fertilizing: Peppers are moderate feeders. Apply a balanced fertilizer at planting and side-dress with a low-nitrogen fertilizer when plants begin to flower.
  • Weeding: Keep the area weed-free to reduce competition for nutrients and moisture. Mulching helps suppress weeds and maintain soil moisture.
  • Supporting Plants: For larger varieties or heavy fruit loads, provide stakes or cages to prevent plants from toppling over.
  • Harvesting: Harvest peppers when they are firm and have reached their desired size or color. Use a sharp knife or scissors to cut peppers from the plant, leaving a short stem attached.
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