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Hollow Crown Parsnip Seed
Hollow Crown Parsnip Seed

Hollow Crown Parsnip Seed

List Price: $0.99
Price: $0.89
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Quick Facts:

  • Packet Contains: 50 seeds
  • Days to Harvest: 120
  • Seed Type:Open-pollinated
Plant Features
Hollow Crown parsnips are a classic variety known for their consistent quality and superior flavor. With smooth, well-tapered roots measuring up to 12 inches long and 2.75 inches wide, they are a dependable addition to any garden. Their sweet flavor deepens after exposure to cool weather, making them ideal for winter dishes like soups and casseroles. This hardy variety grows well in diverse conditions and produces a reliable yield, perfect for gardeners looking to grow high-quality, versatile parsnips.

Parsnip Growing Guide


Outdoor Sowing (Directly in the Garden)

  • Timing: Sow parsnip seeds outdoors as soon as the soil can be worked in early spring, typically 2–3 weeks before the last frost date. Parsnips require a long growing season, usually 100–120 days to mature.
  • Location: Choose a sunny spot or an area with partial shade. Parsnips prefer loose, well-draining, and deep soil free from rocks and debris.
  • Soil Preparation: Loosen the soil to a depth of 12–15 inches and incorporate compost or well-rotted manure to improve fertility and drainage. Avoid fresh manure, as it can cause forked roots.
  • Planting Seeds:
    • Sow seeds 1/4–1/2 inch deep, spacing them 2 inches apart in rows.
    • Space rows 12–18 inches apart to allow room for root growth and airflow.
  • Thinning: Thin seedlings to 3–6 inches apart once they are about 2–3 inches tall to allow roots to develop properly.
  • Watering: Keep the soil consistently moist but not waterlogged. Water deeply to encourage strong root growth, especially during dry spells.

General Care Tips for Parsnips

  • Sunlight: Provide full sun for best growth. Parsnips can tolerate partial shade but may grow slower.
  • Watering: Maintain even soil moisture throughout the growing season to prevent roots from becoming woody or splitting. Mulch around plants to retain soil moisture.
  • Fertilizing: Parsnips are light feeders. Enrich the soil with compost before planting. Avoid over-fertilizing, as excessive nitrogen can lead to poor root development.
  • Weeding: Keep the area weed-free to reduce competition for nutrients and water. Mulching helps suppress weeds and maintain soil moisture.
  • Pest and Disease Control: Monitor for pests like carrot flies. Use row covers to protect young plants, and ensure good airflow to prevent fungal diseases.
  • Harvesting: Harvest parsnips after the first frost for improved flavor, as cold temperatures enhance their sweetness. Use a garden fork to loosen the soil around the roots before pulling them.
  • Storage: Parsnips store well in the ground over winter or can be harvested and stored in a cool, humid environment, such as a root cellar. Remove foliage before storing.
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