Yellow Eye Bean Seed
Yellow Eye Bean Seed

Yellow Eye Bean Seed

Price: $1.49

Quick Facts:

  • Packet Contains: 100 seeds
  • Days to Harvest: 88
  • Seed Type: Open-pollinated
Plant Features

Yellow Eye beans are a New England heirloom variety known for their creamy texture and mild, slightly sweet flavor. They are often used in baked beans, soups, and casseroles, where they absorb flavors well. With their unique yellow "eye" marking, these beans are not only delicious but also visually appealing, making them a favorite for traditional dishes.

Key Features

  • Slightly Sweet Flavor: Perfect for baked beans.
  • Creamy Texture: Great in soups and casseroles.
  • Heirloom Variety: Traditional New England favorite.

Soup Bean Growing Guide

Outdoor Sowing (Directly in the Garden)

  • Timing: Sow soup bean seeds outdoors after the last frost date, once the soil has warmed to at least 60°F, typically in late spring.
  • Location: Choose a sunny spot with at least 6-8 hours of direct sunlight daily. Soup beans prefer well-draining, moderately fertile soil.
  • Soil Preparation: Loosen the soil to a depth of 6-8 inches, incorporating compost or a balanced fertilizer to improve nutrient levels and drainage.
  • Planting Seeds:
    • For bush soup beans, sow seeds 1 inch deep, spacing them 3-4 inches apart in rows.
    • For pole soup beans, sow seeds 1 inch deep, spacing them about 6 inches apart and provide a sturdy trellis or support structure, as pole varieties will climb.
    • Space rows about 18-24 inches apart for adequate airflow and ease of harvesting.
  • Thinning: Not necessary, as seeds are spaced for mature plants.
  • Watering: Keep the soil consistently moist until germination, which typically takes 7-10 days. Once established, water evenly, providing about 1 inch per week, especially during flowering and pod development.

Indoor Sowing (Starting Seeds Indoors)

  • Timing: Soup beans are generally sown directly outdoors. However, if starting indoors, sow seeds 2-3 weeks before the last frost date.
  • Containers: Use deep pots to allow for root growth and minimize root disturbance during transplanting.
  • Planting:
    • Sow seeds 1 inch deep, placing 1 seed per pot.
    • Cover lightly with soil mix and water gently.
  • Germination:
    • Maintain a temperature of 70-75°F for optimal germination.
    • Expect seedlings to emerge within 7-10 days.
  • Transplanting: Transplant seedlings outdoors once soil temperatures are consistently above 60°F and after the last frost. Space bush plants 3-4 inches apart and pole plants 6 inches apart, providing support for pole varieties.

General Care Tips for Soup Beans

  • Sunlight: Provide full sun with at least 6 hours of direct sunlight daily.
  • Watering: Keep the soil evenly moist but not waterlogged, especially during flowering and pod formation. Mulch around plants to retain soil moisture and reduce weeds.
  • Fertilizing: Soup beans are light feeders. Enrich soil with compost at planting; avoid high-nitrogen fertilizers, as they can reduce bean production.
  • Weeding: Keep the area weed-free to reduce competition for nutrients and moisture. Mulching helps control weed growth and maintain soil moisture.
  • Supporting Pole Soup Beans: Pole varieties require a sturdy trellis or other support structure for vertical growth, improving air circulation and making harvesting easier.
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